Category: food & drink
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booze
In a scene from an episode of True Detective that we were watching the other night, the characters played by Woody Harrelson and Matthew McConaughey passed a pint bottle of Jim Beam between them, each taking a generous swig at the end of each line of dialogue before passing it back. This was not the… Read.
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walking on the moon
After our weekly visit to the farmer’s market on Madison’s west side, My Darling B and I crossed the street to the Hilldale Mall where B had to shop for a dress to wear to a wedding. B hates shopping with the blazing white intensity of a thousand exploding suns, but the wedding is just… Read.
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drainage
I just finished doing the almost unthinkable: I poured twenty-four pints of beer down the drain. That’s three gallons of beer, in case you’re trying to do the math in your head. To explain: They were all home brews, and not particularly good ones. The vast majority of it came from a batch of brown… Read.
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Madison Craft Beer Week
It was the first weekend of Madison Craft Beer Week, so brace yourself! This is going to be mostly about beer. Both B and I had some flex time to burn on Friday, so we got out of work a couple hours early, drove straight home and had a nice nap for an hour or… Read.
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GTOM tickets
Got up at five this morning to get in line for tickets to the Great Taste of the Midwest. Actually got in line at about five forty-five. There are only 300 tickets for sale at this location, and each person is allowed to buy two. At about eight o’clock, they started handing out numbered wrist… Read.
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pay for three
A coworker and I stopped at a Perkins restaurant for lunch on a recent business trip. After we finished our entrees, the waitress took our plates away and asked us if we had saved any room for dessert. I wasn’t interested, but my coworker asked about the cookies he’d seen in the display case on… Read.
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Off The Menu: Asian America
The first movie we saw yesterday, Off The Menu: Asian America, was a surprisingly heartwarming documentary about Asian-American food. Director Grace Lee starts by asking the question, What is Asian-American food, anyway? and while seeking answers (and eating lots of good-looking food!), she introduces us to the people she put her question to: Glen Gondo,… Read.
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fat fat fat
Omigod. I am so full. Still. We went to Stalzy’s Deli for dinner last night and they served us so much food and we ate all of it. WHAT WERE WE THINKING? We didn’t eat ALL the head cheese. That was the only exception I can remember. In the spirit of the event we tried… Read.
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Johnny Delmonico’s
Our last stop during Madison Restaurant Week was Johnny Delmonico’s Steakhouse. This was our first visit to Johnny’s and to make it an extra-special celebration, we met good friends Becky and John there. My appetizer was Flash-Fried Calamari tossed in sweet and spicy chili sauce and crushed peanuts. I can’t remember the last time I… Read.
This Is Drivel 