Category: food & drink
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cheeseball
It’s been kind of a long week, so it wasn’t surprising that last night after we got home, we kicked off our shoes, found a couple of cocktails and settled in to the most comfortable furniture in our Little Red House to watch Rio Bravo. I’m sure something’s wrong with the commas in that sentence,… Read.
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barleywine reaction
At the Central Waters Brewery 16th Anniversary Party last weekend: “What are you drinking?” “Barleywine.” “May I try some?” “You don’t like barleywine.” “Maybe I do.” She didn’t. Read.
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Sardine
I was up about half the night after I made the mistake of popping open a bottle of my most recent homebrew. The mistake was that I had just come home from Sardine, one of our favorite restaurants, where my sufficiency had already been serensified so my belly really didn’t need all that beer. On… Read.
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molten chocolate cake
It was cold enough to freeze my beard to my face as we made our way across Campus Drive to Steenbock’s on Orchard, where we had a dinner reservation this evening, our third night out during Madison Restaurant Week. Everything that was on the menu sounded really good so it took us forever to decide… Read.
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setting up shop
What I did with my Sunday: Well, first I made a big, steaming pot o’ joe, same as I always do. Always. The day doesn’t start without a pot o’ joe. I don’t know if you’ve noticed that. If you have, and you’ve been wondering why your day didn’t start as early as every other… Read.
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tornado room
For our last Friday the 13th dinner of the year we decided to dine at the Tornado Room on Main Street in downtown Madison. This was our first time at the Tornado despite having heard nothing but good things about it and telling each other for the past six years that we would have to… Read.
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toejam
The headline I had to click on today: “Scientists make cheese from human toe jam” Selfmade is an exhibit that hosts a number of cheeses crafted from cells collected from human bodies. Part art, part science, it’s the work of Christina Agapakis and Prof. Sissel Tolaas, who sampled microbes from human mouths, toes, navels, and… Read.
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javaless
I’ve been on the road for a couple days in the service of the Great State of Wisconsin, which means that I haven’t had a decent cup of coffee until just this morning. The hotels we stay in on these trips are all the kind that serve a complimentary breakfast of dried cereal or make-your-own… Read.
